Made from high-quality cast iron and coated with a vibrant glaze, the Signature Round Cocotte is a versatile kitchen staple. It’s suitable for use in the oven and on all stovetops, including induction. Perfect for preparing everything from slow-simmered soups and stews to no-knead bread and even cakes!
Features
Even heat distribution
Black enamel interior: high heat resistance, great heat retention.
Acid-resistant, odor-free over time.
Cook on low to medium heat for best results.
Retains heat for even cooking and browning. Keeps food warm longer.
Tight-fitting lid boosts moisture and enhances flavor.
